Chef Fernando's restaurant serves Goan-Portuguese cuisine and there is no attempt to cloak the menu ....... Read More
Chef Fernando's restaurant serves Goan-Portuguese cuisine and there is no attempt to cloak the menu in wordy English descriptions. The specials are listed in its original Portuguese titles and you might need a translator or some help from the staff.
This is not just a tourist hot spot but also a local favorite. And when the locals go there, it must mean something. A quick scan of the tables and you will notice the most popular items are the ox tongue, sopa de bretalha and prawn almondegas.
There is live music in the evenings, a great fun accompaniment to the fantastic food. Read Less
A cohesive dream to showcase, serve, preserve and pass on the definitive experience of Goan cuisine to Goans and visitors akin. The restaurant "A la carte" menu which has a vast variety of seafood specialities caters exclusively to Goan food such as Caldeirada, Caldinho, Panados, Rolados, Xacutis, Vindalhos, Cafreal, Recheiados, Feijoada, Balchao, Ambot-tik, Rosachi Codi, Moongancheo Ganteo, Hotcottem, Sukem, Chouli Ros, besides a large number of appetizing snacks, soups and salads including the famous Kishmur,